SERYNA HONTEN 6fae4fca-00af-4d21-97bc-a522957924f2

3-12-2 Roppongi, Minato-ku, Tokyo·From ¥ 8,800
SERYNA HONTEN 6fae4fca-00af-4d21-97bc-a522957924f2
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Roppongi’s classic address for Kobe beef and crab, perfected since 1961.

Serina Honten has been a Roppongi mainstay since 1961, known for calm hospitality and a serious eye for ingredients. As an officially registered Kobe beef restaurant, it serves beautifully selected Kobe beef—especially lovely in shabu-shabu, where the delicate fat melts quickly and tastes clean, but also satisfying as sukiyaki or grilled. Signature sesame sauce and house-made dips add a comforting, old-school touch. Crab dishes and seasonal Japanese courses round out the menu, making it easy to linger. Each floor has a different mood, with tables and private rooms for everything from business dinners to celebrations. Just minutes from Roppongi Station.

A closer look

Packages

Classic Japanese Cuisine Course

Classic Japanese Cuisine Course

20,100 Yen
Select package
Premium Japanese Cuisine Course

Premium Japanese Cuisine Course

26,300 Yen
Select package
Deluxe Japanese Cuisine Course

Deluxe Japanese Cuisine Course

63,300 Yen
Select package
Standard Japanese Lunch Course

Standard Japanese Lunch Course

Classic Japanese Lunch Course

Classic Japanese Lunch Course

11,300 Yen
Select package
Premium Japanese Cuisine Course

Premium Japanese Cuisine Course

22,800 Yen
Select package

Venue details

NameSERYNA HONTEN 6fae4fca-00af-4d21-97bc-a522957924f2
Address3-12-2 Roppongi, Minato-ku, Tokyo
東京都港区六本木3-12-2
Google Maps
Access by public transportation

3 minutes walk from Exit 3 of Roppongi Station on the Hibiya Line
1 minute walk from Exit 5 of Roppongi Station on the Oedo Line

What's included

1. Package fee
2. Service charge
3. Japanese consumption tax
4. Reservation fee

What's not included

1. Additional charges outside the set menu
2. Other unlisted fees

Booking notes

1. Minors above 12 years old must order the adult set menu. Please take note of this.
2. Guests in the same group are required to book the same set menu.
3. The set menu contents and images are for reference only. Dishes may be subject to change; please take note of this.
4. Please select a valid reservation time. To improve the success rate of your booking, we recommend keeping a few backup dates in mind.
5. Please provide a specific and reachable contact method (an email address or a working phone number).
6. Please state the actual number of guests attending, and (if applicable) be sure to note the age of any minors in the group.
7. If applicable, please inform customer service in advance of any dietary restrictions, food allergies (including alcohol), or ingredients you cannot accept. Customer service will notify the restaurant in advance to arrange for ingredient substitutions.
8. Some restaurants have dress code requirements; please dress appropriately for your meal.
9. Please arrive at the reservation location on time. If you are more than 15 minutes late, your reservation may be cancelled.

Cancellation policy

Cancellation made within 3 days before dining will incur a 100% meal fee.
Cancellation made within 4 days before dining will incur a 20% meal fee.